BANQUET MENUS
MENU 1
SALAD
Mixed greens, tomato, cucumber, red onions & Kalamata olives dressed with house vinaigrette
ENTREE (CHOICE)
Chicken Marsala
Boneless chicken sautéed with onions & mushrooms in a Marsala wine sauce
Ravioli Alla Vodka
Cheese ravioli in a vodka, tomato cream sauce
Pistachio Scrod
Fresh scrod dipped in a blend of Ritz crackers & pistachio nuts baked in a lemon butter sauce
Grilled Ribeye
Boneless Ribeye steak grilled & topped with a creamy Aioli sauce
All entrées served with potato & seasoned vegetables
Tea coffee & soda
Price 21.95 Per person plus tax & gratuity
MENU 2
ASSORTED APPETIZERS
Fried Calamari, bruschetta, chicken wing, fried mozzarella
SALAD
Mixed greens, tomato, cucumber, red onions & Kalamata olives dressed with house vinaigrette
ENTREE (CHOICE)
Chicken Marsala
Boneless chicken sautéed with onions & mushrooms in a Marsala wine sauce
Ravioli Alla Vodka
Cheese ravioli in a vodka, tomato cream sauce
Pistachio Scrod
Fresh scrod dipped in a blend of ritz crackers & pistachio nuts baked in a lemon butter sauce
Grilled Ribeye
Boneless Ribeye steak grilled & topped with a creamy Aioli sauce
All entrées served with potato & seasoned vegetables
Tea coffee & soda
Price 27.95 Per person plus tax & gratuity
BUFFET MENU
APPETIZER BUFFET
Buffalo Wings, Bruschetta, Stuffed Mushrooms, Fried Calamari, Mozzarella Sticks, Cheese Sausage & Cracker platter
Tea, Coffee & Soda
Price $14.95 Per person
BUFFET MENU #1
Mixed Green salad
Pasta in a pink sauce or marinara
Chicken Marsala or Francaise
Roast Beef or Pork Roast
Potato & Vegetable
Bread & Butter
Tea, coffee & Soda
Price $19.95 per person plus tax and gratuity
BUFFET MENU #2
Mixed green salad
Pasta & Meatballs in marinara sauce
Chicken Marsala or Francaise
Sausage & Peppers
Roast Beef or Pork Roast
Potato & Vegetable
Bread & Butter
Tea, coffee & Soda
Price $22.95 per person plus tax and gratuity
