DINNER MENU


APPETIZERS

Grilled Sausage con Broccoli Rabe…9
Fresh sweet Italian sausage grilled & served over
a bed of sautéed broccoli rabe in garlic oil

Bruschetta Alla Romano…9
Grilled Italian bread topped with tomato, fresh mozzarella
& prosciutto drilled with basil infused olive oil.

Mozzarella en Carroza…8
Mozzarella cheese nestled between Italian bread fried & topped
with marinara & sprinkled with Parmesan cheese.

Zuppa Di Mussels…8 or Zuppa Di Clams…12
Prince Edward Island mussels or little neck clams sautéed with fresh herbs, garli
& white wine in your choice of red or white sauce topped with grilled garlic bread.

Tuscan Panna…8
Grilled Italian bread topped with sundried tomatoes, garlic, pesto & fresh mozzarella cheese
drizzled with extra virgin olive oil.

Buffalo Wings…8

Eight crispy wings in our classic buffalo hot sauce.

Clams Casino…9
Little neck clams topped with a casino butter & bacon

Calamari Fritti…9
Fresh calamari dipped in seasoned flour & fried golden served with marinara sauce.

Seafood Stuffed Mushrooms…10
Snow crab, shrimp, scallops & Ritz crackers blended together & topped with a lobster sherry glaze.

Shrimp Cocktail…9
Jumbo Gulf shrimp served with cocktail sauce.

Escarole Campania…9
Escarole sautéed with diced plum tomatoes, long hot peppers & white beans in a garlic wine sauce.

Mozzarella Caprese...9
Fresh mozzarella cheese & tomato topped with basil & drizzled with extra virgin olive oil.

Calamari Juliano…10
Calamari sautéed with onions, garlic & hot peppers in a plum tomato sauce.

RETURN TO TOP >>>


SOUPS

Soup of the Day
Cup…3 Bowl…4

French Onion…5
Sweet onions & beef broth topped with seasoned crouton & melted cheese

RETURN TO TOP >>>


SALADS

Caesar…7
Crisp romaine leaf tossed with herb croutons & parmesan cheese in our classic Caesar dressing.

Greek Salad…9
Romaine hearts topped with red onions, tomatoes, cucumbers, black olives,
red vinegar peppers & Imported Feta cheese.

Garden…5
Mixed greens topped with tomatoes, cucumbers, red onions & roasted peppers.

Add Grilled Chicken …4   Add Grilled Shrimp…6

House Dressings
Caesar, Bleu Cheese, Creamy Roasted Garlic, Balsamic Vinaigrette,
Gorgonzola Vinaigrette & Feta Black Olive Vinaigrette


RETURN TO TOP >>>


POULTRY

Chicken Marsala …18
Chicken breast sautéed with onions & mushrooms in a Marsala wine sauce

Chicken Parmigano…18
Breaded chicken breast topped with mozzarella cheese & marinara sauce

Chicken Fumato…18
Sautéed chicken breast topped with prosciutto, asparagus
& smoked mozzarella cheese in a chardonnay wine sauce.

Chicken Zingarella…18
Chicken breast sautéed with broccoli rabe, hot cherry peppers, Roma tomatoes,
red onions, garlic & sliced black olives in a white wine sauce.

Chicken San Ramos…18
Chicken breast sautéed with artichokes sun dried
tomatoes & mushrooms in a Madeira wine sauce

RETURN TO TOP >>>


PASTA

Cavatelli & Sausage…18
Italian sausage sautéed with broccoli rabe in garlic oil tossed with cavatelli.

Shrimp Pomadoro…20
Jumbo shrimp sautéed with asparagus, onions & mushrooms
in a garlic plum tomato sauce tossed with penne.

Ravioli Alla Vodka…18
Cheese tortellini tossed with in a shallot Basil Vodka cream sauce.

Pasta Europa…18
Sautéed onions, capers, artichokes, black olives, garlic, roasted peppers & plum tomatoes
in a white wine sauce tossed with Gemeli pasta sprinkled with feta cheese

Fettuccini Alfredo…18
A rich creamy sauce made from Imported Parmigano cheese.

Zuppa De Pesce…28
Jumbo gulf shrimp, scallops, clams, mussels & calamari sautéed in a lobster base
garlic wine sauce laced with marinara sauce & tossed with linguine.

Linguini & Clams…18
Little neck clams sautéed with garlic & fresh herbs in a red or white sauce tossed with linguini.

Rigatoni Genovese…18

Slow simmered grounded veal, pork & beef in a tomato, pesto cream sauce.

RETURN TO TOP >>>


VEAL

Veal Saltinbocca…19
Veal medallions topped with prosciutto & fresh mozzarella finished in a Sage Marsala wine sauce.

Veal Novello…19
Pan seared stuffed veal medallions with Fontina cheese, asparagus, prosciutto & roasted peppers in a brandy mushroom cream sauce.

Veal Parmigano…19

Breaded veal cutlet topped with mozzarella cheese & laced with marinara sauce.

RETURN TO TOP >>>


SEAFOOD

Atlantic Salmon…21
Grilled Atlantic salmon served over broccoli rabe, white beans
& diced plum tomatoes drizzled with a rosemary lemon.

Ahi Tuna…23
Pan seared tuna Served with Capellini tossed with spinach, cherry tomatoes,
mandarins & artichokes drizzled with a balsamic olive oil reduction.

Seafood Stuffed Shrimp…21
Jumbo Gulf shrimp stuffed with snow crab, shrimp, scallops & Ritz cracker.

Pistachio Scrod…18
Fresh scrod topped with a blend of Ritz crackers & pistachio nuts baked in a lemon butter sauce.

Seafood Stuffed Sole…18

Twin sole filets with a seafood stuffing drizzled with a creamy white wine lemon sauce.

RETURN TO TOP >>>


Grilled

Filet Mignon…28
Grilled 9oz filet topped with a Cognac mushroom cream sauce.

N.Y. Sirloin Steak…25
Classic 12oz N.Y. sirloin grilled with fried asparagus & topped with Gorgonzola butter.

French Cut Pork Chop…19

Barbecue Ribs
Grilled baby back ribs lathered with our special barbecue sauce.
Half Rack…17 Full Rack…24

RETURN TO TOP >>>

Lunch & Dinner 6 Days a Week • 25 Original Martinis • Late Night Menu • 6-10 PM Sushi Tuesdays • 1700 Watertown Avenue, Waterbury, CT • (203) 755-3936
Visit our other Kaloidis Family restaurant, Spartan Restaurant.
Design & Hosting by dt media group